Tabbouleh Easy Indian Recipe
Tabbouleh Salad Tabbouleh is a very popular salad in Middle Eastern cuisine. It's guilt free and super easy to make. Whenever I get bored of eating the typical cucumber and tomato salad I go for this salad packed with fibre and complex carbs. Its super nutritious and full of flavours. Ingredients ✍🏻 Parsley (finely chopped) Mint leaves (finely chopped) Onion (finely chopped) Tomato (finely chopped) Lemon juice 2 sp Olive oil 2 sp Bulgur (cracked wheat half cup) Boiling water Salt & pepper Pomegranate or molasses (optional) Method Step 1 :Soak bulgur or cracked wheat( Daliya) in Hot water for 10 minutes. Step 2 : Finely chop Parsley, mint leaves, onions and tomatoes. Squeeze some lemon juice. Step 3 : When Bulgur absorbs all the water and is fluffy add it to a bowl. Add chopped veggies. You can add pomegranate molasses or the fruit itself this is optional. Step 4 : Add lemon juice, salt ,pepper and drizzle olive oil. Mix well and refrigerate...